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Seasonal, regional or international - our restaurant offers dishes and menus of the highest standard. We mainly use regional products, which are freshly prepared and served in our modern kitchen.

Whether kale, Italian antipasti, Smørrebrød or coffee plate, our staff ensures at the table and at the buffet the best prerequisites for a pleasant seminar.

On request, we can put together menus for meetings, conferences and company events according to your individual wishes.